The Sokoto State Government, in collaboration with the Food and Agriculture Organization (FAO) of the United Nations and the Economic Community of West African States (ECOWAS), has reinforced its commitment to food security and agricultural development. This strategic partnership aims to enhance agricultural productivity, support rural economies, and empower farmers in the state.
Governor Ahmed Aliyu, represented by Deputy Governor Alhaji Idris Mohammed Gobir, reaffirmed Sokoto State’s dedication to implementing policies that promote sustainable farming practices, irrigation expansion, and agro-processing. During a courtesy visit from Mr. Koffy Dominic, the FAO Country Representative, the Governor emphasized that Sokoto State is committed to achieving food self-sufficiency and enhancing agricultural value chains.
FAO representatives will visit project sites in Rabah and Tangaza local government areas, where communities will benefit from technical expertise, intervention programs, and climate resilience strategies to boost food production.
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FAO’s intervention is focused on three major areas:
- Providing nutritious food to 1,700 children aged 6–59 months to improve child health and balanced diets.
- Distributing seeds and farming tools to women-led households, enhancing food production and economic stability.
- Educating students on modern farming techniques to encourage youth participation in sustainable agriculture.
FAO Country Representative Mr. Koffy Dominic commended the Sokoto State Government for its dedication to food security, highlighting that these programs align with Nigeria’s national agricultural development goals.
Advancing Food Security and Climate Resilience
The Sokoto-FAO partnership aims to reduce food insecurity, strengthen agricultural resilience against climate change, and improve the livelihoods of local farmers. As Sokoto State strengthens its position in Nigeria’s food security agenda, this initiative is expected to create long-term economic and social benefits for its residents.
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